Global Food and Agribusiness Developments: The Changing Business Landscape
Global Food and Agribusiness Developments: The Changing Business Landscape
Program

Global Food and Agribusiness Developments: The Changing Business Landscape

$850.00
Mentoring from an expert included
All modules delivered online
Desktop ✓ | Tablet ✓ | Mobile ✓
Study in your own time
Full certification (delivered by post)

Duration: 1 day 
Intake: 8 June 2018 
With this course, you’ll learn how to apply the most recent market developments to the specific context of your food and agribusiness organisation.You will learn how to position your business to exploit these trends, focusing on mastering the market realities in the following industrial sectors:
• Fresh produce industry
• Meat industry
• Dairy industry
• Processed food and drink industry
• Food service and retailing industry
• Niche and emerging sectors such as plant proteins, micro modes of production, and slow food.
    Why should I enrol?

    This course will benefit managers in the agribusiness sector who want to understand current trends and developments, using their knowledge to drive better performance and effectiveness.

    Program Title Global Food and Agribusiness Developments: The Changing Business Landscape
    Course Type Program

    Duration: 1 day 
    Intake: 8 June 2018 
    With this course, you’ll learn how to apply the most recent market developments to the specific context of your food and agribusiness organisation.You will learn how to position your business to exploit these trends, focusing on mastering the market realities in the following industrial sectors:
    • Fresh produce industry
    • Meat industry
    • Dairy industry
    • Processed food and drink industry
    • Food service and retailing industry
    • Niche and emerging sectors such as plant proteins, micro modes of production, and slow food.

      This course will benefit managers in the agribusiness sector who want to understand current trends and developments, using their knowledge to drive better performance and effectiveness.

      Dr Hughes is Emeritus Professor of Food Marketing at Imperial College London and Visiting Professor at the Royal Agricultural University, UK. He has extensive experience as an international advisory board member with food companies, and regularly assists food and beverage supply chain companies with management training, strategy, and board level decision-making.

      Dr Nalla is the founder and content director of Agribusiness Academy, which designs and delivers learning solutions in food and agribusiness. He has been involved in various innovation and sustainability initiatives in different parts of the world since 2008.

      Duration: 1 day

      Intake: 8 June 2018

      Certificate: Joint certificate by GISMA and Agribusiness Academy